8932993 Bilder zum Thema "javanese food" bei ClipDealer

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Oxtail soup
Oxtail soup
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Sambal Goreng Krecek. Javanese spicy stew of cattle skin crackers with tempeh
Sambal Goreng Krecek. Javanese spicy stew of cattle skin crackers with tempeh
red or brown rice traditional javanese food
red or brown rice traditional javanese food
Nasi Gudeg Krecek, traditional Food From Yogyakarta Indonesia, Made From Jake fruit served with chicken meat, egg and tofu
Buntil on white background. Buntil is a traditional Javanese dish of grated coconut meat mixed with teri (anchovies) and spices, wrapped in papaya, cassava, or taro leaves then boiled in coconut milk
Sambal Goreng Krecek. Javanese spicy stew of cattle skin crackers with tempeh
Javanese spicy stew of cattle skin crackers (krecek). typical side dish for gudeg. served in a traditional earthenware wok
Sambal Goreng Krecek. Javanese spicy stew of cattle skin crackers with tempeh
Sate Kambing is Lamb satay and traditional food from indonesia isolated on white background
Sambal Goreng Krecek. Javanese spicy stew of cattle skin crackers with tempeh
Javanese spicy stew of cattle skin crackers (krecek). typical side dish for gudeg. served in a traditional earthenware wok
Rengginang is a typical Indonesian snack made from glutinous rice grains that are seasoned and fried. Served on a bamboo container on a wooden table. Indonesian food. Camilan gurih.
Round Cirebon Rengginang or Rangginang, Indonesian Traditional Rice Cracker, made from Rice or Glutinous Rice, Savory and Crunchy.
Intip Nasi or RIce Crust, Popular Indonesian Snack. Copy Space for Text
Serabi on a banana leaf with a white background - Serabi is a typical Indonesian food that has a chewy and sweet savory texture
traditional Javanese snacks, lupis, cenil and sticky rice wrapped in oil paper
delicious traditional Javanese noodles with creamy soup
a plate of white rice with fried chicken, fried tofu and chili sauce. good for articles
Red chili sauce on a stone mortar and pestle
traditional Javanese snacks, lupis, cenil and sticky rice wrapped in oil paper
Chicken intestine satay and quail egg satay seen from above
Red chili sauce on a stone mortar and pestle. There is greenery beside
Fried wader fish served on a mortar plate. Focus selected
Telur Asin or Salted egg, made from duck eggs with salt
Photo of a typical serabi cake from Solo, Central Java being baked
Bubur Ayam or Indonesian Rice Porridgew with Shredded Chicken. Served with Kerukpuk (Cracker), Soy Sauce, Fried Soy Bean, and Sambal. Isolated on Black Background
Mini rainbow roll cake with super delicious taste, Lapindo kue lumpur is a traditional Indonesian wet cake, and delicious market snack, blue background.
Serabi cake in a wooden bowl with a white background.
Serabi cake in a wooden bowl with a white background.
Solo serabi cake wrapped in banana leaves, placed on a wooden plate and isolated against a white background - Solo serabi cake is a cake with a soft and sweet texture.
Serabi cake on a wooden plate, isolated on a white background.
traditional Javanese snacks, lupis, cenil and sticky rice wrapped in oil paper
traditional Javanese snacks, lupis, cenil and sticky rice wrapped in oil paper
delicious traditional Javanese noodles with creamy soup
Red chili sauce on a stone mortar and pestle. Dark background, focus selected.
Red chili sauce on a stone mortar and pestle. Dark background, focus selected.
Telur Asin or Salted egg, made from duck eggs with salt
Intip Madu or Brown Sugar Rengginang, Indonesian Traditional Rice Crust with Brown Sugar like Honey on Top
Ayam Goreng Lengkuas - Fried Chicken with Javanese Herbs Galangal, Close Up
Rengginang or Rangginang, Indonesian Traditional Rice Cracker, made from Rice or Glutinous Rice, Savory and Crunchy.
a bowl of spinach and carrots ready to eat isolate on white
traditional Javanese snacks, lupis, cenil and sticky rice wrapped in oil paper
Solo serabi cake wrapped in banana leaves, placed on a wooden plate and isolated against a white background - Solo serabi cake is a cake with a soft and sweet texture.
traditional Javanese snacks, lupis, cenil and sticky rice wrapped in oil paper
Fried wader fish served on a mortar plate. Focus selected
Serabi on a banana leaf with a white background - Serabi is a typical Indonesian food that has a chewy and sweet savory texture
Tempeh or tempe that is being fried in a frying pan and tempeh that has not been fried. Focus selected
Indonesian food, nasi kuning or turmeric rice, served with tempeh, urap or vegetables with coconut sauce, roast chicken legs and fried eggs.
delicious traditional Javanese noodles with creamy soup

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