14 Bilder zum Thema "egyptian potatoes" bei ClipDealer

Medien sortieren nach     Gehe zu Seite:    
« Vorherige  1  Nächste »
Gently transfer the potatoes to a baking dish. Sprinkle with finely chopped dill. Place in the oven for 15 minutes at 200 degrees.
Wash the potatoes, peel them, cut into slices.
Prepare all the necessary ingredients for cooking Egyptian Potatoes.
Egyptian potatoes are ready. It turns out to be spicy, warming and delicious. It will appeal to all lovers of bright and interesting tastes. enjoy your meal!
Combine the onion-garlic mixture with the potatoes.
Cut the onion into half rings. Pass the garlic through a press, add salt, pepper mixture, nutmeg and cardamom. Grind everything with onion rings.
Pour the tomato puree into a deep frying pan, place the potatoes. Top up with water if necessary to completely cover the potatoes. Cook it over medium heat until almost cooked through. About 15-20 minutes.
Grind the tomatoes in their own juice in a blender until smooth.
Vegetables: onions, carrots, potatoes, mushrooms, green onions. isolated on white background
Egyptian Chicken Panne with mashed potatoes
Egyptian Chicken Panne with mashed potatoes
Arabic Syrian cuisine of charcoal grilled barbecued chicken with colorful Basmati rice and fried chips potatoes, served in a black disposable plate, served with regular and spicy garlic sauce
Arabic Syrian cuisine of charcoal grilled barbecued chicken with colorful Basmati rice and fried chips potatoes, served in a black disposable plate, served with regular and spicy garlic sauce
Arabic Syrian cuisine of charcoal grilled barbecued chicken with colorful Basmati rice and fried chips potatoes, served in a black disposable plate, served with regular and spicy garlic sauce

« Vorherige  1  Nächste »